Fancy Food Show

Webinar May 15th with the Specialty Food Association | Register for 'Understanding Millennial and Gen Z Shoppers'

Webinar May 15th with the Specialty Food Association | Register for 'Understanding Millennial and Gen Z Shoppers'

We’re excited to partner with the Specialty Food Association to bring the specialty food industry fresh insight into younger generations of shoppers.

Join Green Purse PR’s CEO, Lisa Mabe-Konstantopoulos, for an in-depth look at how Millennials and Gen Z shoppers are learning about, shopping for, using and sharing specialty food products.

Lisa will share some valuable insights from the qualitative research (shop-alongs) she’s recently conducted with Millennial and Gen Z shoppers, as well as examples of other makers who are successfully connecting with young shoppers. Come away with practical insights makers can use in their own specialty food businesses to better understand your shoppers and how best to communicate with them.

The webinar will address these questions and more:

  • How well do you know your younger consumers?

  • How can I find who my “tribe” or most passionate consumers are/will be?

  • How are other makers effectively reaching younger consumers?

  • What should I be doing now to better understand my company’s young shoppers?

Date: Wednesday, May 15, 2019

Time: 2:00pm EST (USA time)

Register on the Specialty Food Association’s website here → → → https://bit.ly/2J3GMIb.

Photo Tour of Thanopoulos (Θανόπουλος) - Athens, Greece

Supermarket Tour | Thanopoulos (Θανόπουλος in Greek) in Athens, Greece

While in Greece recently on holidays, I took some time to squeeze in a bit of work. I've been to Greece several times before, (my husband is from Greece) but this was my first time doing a proper supermarket tour of Athens and conducting shopper research there. 

Athens has some lovely supermarkets and one of my favorites is Thanopoulos, known for stocking a wide variety of products from all over the world and the place to 'see and be seen' apparently. For those not already familiar with Thanopoulos, it is a privately-held family business that has been around since 1877.  Thanopoulos currently has three locations in Athens. I visited the Thanopoulos supermarket in the neighborhood of Kifissia (Κηφισιά,) an upscale residential and shopping district, and quite possibly my favorite place in Athens, other than the coast (Vouliagmeni is still my most favorite spot.) Have a look inside one of Athen's best supermarkets, Thanaopoulos, located at: N. Kifissia Ελαιών 38 14564 Athens, GR-A1.

Entrance to Thanopoulos N. Kifissia store

View from the large, roof top patio offering views of nearby mountains.

From the roof top patio. There is a cafe just inside.

View from the second level, looking down on the cash registers.

Organic fruit & vegetables

Fancy Greek olive oils, something Greece is certainly very well known for in the USA.

Minced/ground beef. Lamb and pork, however, seem to be the meats of choice in Greece.

The meat aisle

Organic poultry with the EU Organic Farming certification. Other than that label, nothing real signifiant in terms of claims & product attributes.

Notice some familiar American brands on the snack ailse.

Tons of fancy Greek honey.

Love this pretty honey packaging.

Natural laundry products

The Greeks take their sea salt very seriously. I buy some of these same brands at my local Greek specialty food shop in Washington, DC.

My first time seeing donkey milk.

Organic Greek chocolate

Dining space & cafe

A special perk for parents - a play space with an attendant to watch your children while you grocery shop. This mom loves seeing special accomodations for moms, parents and children.

One more shot from the roof top patio. It was so pretty, I came up here for coffee and a meeting.

If I lived in Athens, I would definitely shop here. It's a modern beautiful, store with lovely amenities and a huge variety of international products on offer. It's no wonder that Athenians are willing to drive out of their way (in some cases,) just to shop at one of the three Thanopoulos locations. 

Stayed tuned here on our blog, #GetInHerCart, for more grocery store visits from our travels around the world as we speak at various conferences and conduct shopper research in different markets. 

- Lisa Mabe-Konstantopoulos, Founder, Green Purse PR

Specialty Food News | The Rise of Women-Owned Specialty Food Businesses

Specialty Food News | The Rise of Women-Owned Specialty Food Businesses

Lisa Mabe, recently shared some of her thoughts on supporting female-owned businesses within the specialty food industry for Specialty Food News, a trade publication produced by US-based, Specialty Food Association. 

Morocco Based Food Magazine: Insights on Americans' Taste Buds & Moroccan Cuisine

Morocco Based Food Magazine: Insights on Americans' Taste Buds & Moroccan Cuisine

Green Purse PR Founder & CEO, Lisa Mabe, shared some of her insights in the June 2016 issue of Food Magazine, a trade publication from Morocco published in the French language. Lisa's commentary focused on the growing specialty food and halal food markets in the USA. and opportunities for food products from, or inspired by, Morocco.

Welcome Shah Trading Company to the Green Purse PR Family of Clients

Welcome Shah Trading Company to the Green Purse PR Family of Clients

Green Purse PR is happy to welcome Canada-based Shah Trading Company to its family of clients. Shah Trading Company is offering a new branded line of products called Dunya Harvest. "Dunya," meaning "world," offers a wide variety of healthy pantry staples, including beans, rice, grains, oats, peas, seeds, and lentils.

Exhibiting at the Summer Fancy Food Show? Work with us to Get Noticed!

Exhibiting at the Summer Fancy Food Show? Work with us to Get Noticed!

Do you have a PR strategy to maximize your brand's exposure at the Summer Fancy Food Show? Green Purse PR has a proven track record of ensuring our clients' brands are including in editorial coverage and buzzed about on social media.